I have been making this dish for years and I have never gotten tired of it. It is delicious, colorful and a complete meal. It has all my favorite foods in it and I love to whip it up and serve it.
Enjoy!
Shirley 

Ingredients:
⅓ cup of olive oil
4 chicken breasts, cooked and shredded
1 package of thin pasta
1 can of tomato sauce
1 bell pepper, chopped
1 medium onion, chopped
2 fresh tomatoes, chopped
1 can of kernel corn, drained
1 bag of fresh spinach
1 large package grated Parmesan cheese
2 Tablespoons of garlic, chopped
fresh basil
fresh parsley
fresh goat cheese
grated cheddar cheese
salt and pepper

Directions:
Prepare the pasta according to directions. In a large skillet, saute onion, bell pepper, garlic, and tomato sauce, basil, and parsley. Stir in fresh spinach and one package of parmesan cheese. Add chicken and fold in pasta. Top with cheese, fresh basil, and fresh parsley.

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