If you are one of those people who are considering (or enacting) a lifestyle where you consume more plant-based meals rather than meat-based, one of the things you need to consider is getting enough protein in a diet like that.

Read more: Garden to Table - Mexican tofu hash

Who doesn’t like crescent rolls?   When I was a kid, I liked them with a frank rolled up in them and baked. 

Read more: Garden to Table - Parmesan crescent rolls with garlic & thyme

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